Serves 2-3

Ingredients:

• 1lb ground turkey
• 1/2 yellow onion
• 1 24oz can diced tomatoes, drained
• 1/2 TBS garlic powder
• 1-2 cups spinach
• 1 avocado, sliced or mashed
• 1-2 TBS hot sauce (optional)

Instructions:

• Place ground turkey and yellow onion in pan over medium heat.
• Mix and break up turkey until cooked through and no more pink appears.
• Add diced tomatoes, garlic powder, salt, pepper, and hot sauce (if desired).
• Mix well
• Before removing from heat add spinach. Stir until cooked down and then remove.
• Mash avocado, add lime juice and punch of salt (or simply slice avocado).
• Place turkey mixture in bowl and top with avocado.
• Serve.